Food Stamps Cooking Club: Egg Yolk Video Tutorial

January 13th, 2014 by admin Leave a reply »

People who are learning to cook will discover that sometimes eggs need to have the yolks separated from the whites.  Here is an entertaining way to accomplish that:

Are YOU learning to cook?  Are you receiving public assistance for your food budget?  Do you find yourself living on a dime?  Do you have an EBT card for WIC or SNAP?  Do you visit a food pantry or receive food commodities?  If your answer to any of these questions is ‘yes’ then you have found a place to belong.  This corner of the internet is dedicated to YOU.  There is nothing to buy and no obligation…how refreshing is THAT?

This video is part of the series we are calling our Cooking Class.  We believe that if you know how to cook you can save all kinds of money.  We know this from our own life experience.

We just love hearing from you…either on the comment panel below this post or by email:  foodstampscookingclub@gmail.com.

Please  bear in mind that you are dearly loved.

Connie Baum

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3 comments

  1. Mother Connie hopes you will find this cooking tip useful in your own kitchen!

  2. lorraine wellman says:

    Love it! I will try that the very next time I make my egg white omelets. :)

  3. It looks like FUN, doesn’t it, Lorraine?

    Hugs
    Mother Connie